NEWS

13

JUN

A lecture titled “Kombucha: A Health Drink or Just a Trend?” in ProPak Asia 2025

13

JUN

A lecture on “Plant-Based Meat Production Process: Opportunities and New Frontiers in the Future of Plant Protein Food Products” in ProPak Asia 2025

6

JUN

Delivered a lecture on “Food for World: Strategies for Developing Processed Products for Export.”

26

JUN

Served as a speaker and presented on the topic “The Current Situation of Food Allergens in Thailand” during the Food Allergen Asia (FAA) conference.

20

JUN

Ad hoc Joint FAO/WHO Expert Consultation on Risk Assessment of Food Allergens guidance for qualitative risk assessment

25

JUN

Joint discussion meeting with HKTDC

24

JUN

Welcoming Associate Professor Alice Lee from University of New South Wales

23

JUN

Welcoming entrepreneurs from Myanmar

30

MAR

A team of experts inspected the building to ensure the safety

24

MAR

MOU Signing Ceremony with Pethlanna Organic Farm

13

MAR

Re-assessment for certification renewal according to ISO/IEC 17025:2017 standard

13

MAR

Merit-making ceremony at the office of Asia and Pacific Seed Association (APSA)

5

MAR

IFRPD Research Exhibition at the 63rd Kasetsart University Annual Conference (Agro-Industry)

18

FEB

Workshop Seminar on Developing and Upgrading Q Restaurant to a Premium Level

14

FEB

Seminar on "Technologies of Food Processing for Value Addition"

14

FEB

Seminar on "Amino Acids, Protein Quality and Nutritional Claims on Labels"